Frozen Vegetables – IQF Frozen Mixed Vegetables

Frozen Vegetables – IQF Frozen Mixed Vegetables

Product price: Price upon request

Payment and shipping information

  • Payment method: Swift Transfer, L/C
  • Trading areas: International market
  • Shipping information: FOB, CIF, EXW, DDP

Product details

Frozen Vegetables – IQF Frozen Vegetables for Wholesale & B2B Supply

Netyex Frozen Vegetables are processed for buyers looking for convenient, consistent, and reliable frozen vegetable solutions for commercial food operations. The vegetables are hygienically cleaned and frozen using IQF (Individual Quick Freezing) technology, where a fluidized-bed freezing tunnel rapidly freezes individual pieces separately.

The IQF process helps prevent the vegetable pieces from freezing together into large blocks, making them easier to portion, handle, store, and prepare according to commercial requirements.

Why Choose IQF Frozen Vegetables?

IQF freezing provides convenient handling for bulk foodservice and wholesale applications. Individual pieces can be taken directly from frozen storage as required, helping businesses manage portions and reduce unnecessary product handling.

The process is designed to help maintain the product’s freshness, natural appearance, texture, and overall quality throughout frozen storage when appropriate storage conditions are maintained.

Product Details

Specification Details
Product Name Frozen Vegetables
Processing Method IQF – Individual Quick Freezing
Processing Technology Fluidized-Bed Freezing Tunnel
Processing Hygienically Cleaned & Individually Frozen
Product Form Individually Frozen Vegetable Pieces
Shelf Life 12 Months
Net Quantity 500 g
Storage Temperature -18°C or below
Packaging Suitable commercial packaging as per buyer requirement
Application Foodservice, Restaurants, Hotels, Catering, Retail & Food Processing
Buyer Type Importers, Distributors, Wholesalers, Retailers & Commercial Food Buyers

B2B & Wholesale Applications

Frozen vegetables can be supplied for a range of commercial applications, including:

  • Restaurants and commercial kitchens
  • Hotels and hospitality businesses
  • Catering companies
  • Foodservice distributors
  • Supermarkets and retail chains
  • Frozen food wholesalers
  • Meal and ready-food manufacturers
  • Food processing companies
  • Institutional and bulk food buyers

Storage & Handling

For maintaining product quality, store the frozen vegetables in a freezer at -18°C or below. Maintain an uninterrupted frozen cold chain during storage, transportation, and distribution.

Shelf Life: 12 months when stored under recommended conditions.

Wholesale & Export Procurement

Netyex supports B2B buyers looking to source frozen food products from India for wholesale, distribution, foodservice, retail, and commercial processing requirements. Buyers can discuss bulk quantities, packaging specifications, private-label requirements, shipment requirements, and export documentation based on their procurement needs.

Contact Netyex for wholesale and bulk sourcing requirements for Frozen Vegetables.

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